Erin De Santiago

Erin is a US Expat currently living in the Netherlands and Belize. She is a full-time freelance travel, food/wine, and Disney Theme Parks writer who has eaten her way through 40+ countries so far. Erin is also the Taiwan/Hong Kong and Belize, Central America Regional Membership Coordinator for the International Food, Wine & Travel Writers Association (IFWTWA). In addition to the various publications she writes for, Erin publishes a culinary blog, Our Tasty Travels, a new travel photography blog, No Checked Bags and her Disney Travel Blog,Pooh's Travels.

The Eternal Search for Good Mexican Food Abroad: Macho Tacos in Taipei, Taiwan

Since I moved away from California and its endless supply of authentic Mexican restaurants in 2009, I have spent the past three years hopelessly searching for decent Mexican food abroad — especially in Taiwan. Yeah…I know. Obviously, Taiwan is not likely to be home to some of the world’s best tacos, but I always held …

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Going Slow in Central America: Exploring Caye Caulker’s “The Split” in Belize

When visiting the Cayes in Belize, most travelers are quite divided over their love for either Ambergris Caye or Caye Caulker. Ambergris Caye is slow and laid back, but Caye Caulker truly defines the word slow – so much to the point it’s even their motto. The small island is located about 20-30 minutes by …

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